Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nawabi sheer khurma. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Nawabi Sheer Khurma is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Nawabi Sheer Khurma is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook nawabi sheer khurma using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nawabi Sheer Khurma:

1. Take 2 ltr milk full cream
2. Make ready 300 gms sugar
3. Get 50 gms sevai/ vermicelli
4. Make ready 1 tin condensed milk
5. Take 50 gms kharak
6. Make ready 50 gms almond, pistachio, plums
7. Get 1/4 gms saffron
8. Get 5 gms cardamom green
9. Get 2 tablespoon ghee
10. Make ready 1 tablespoon kewra water
11. Make ready as needed Silver foil

Steps to make Nawabi Sheer Khurma:

1. Heat ghee in a broad tapela. Fry all nuts and keep aside.
2. Add seveyye to heated ghee and stir continuously till it turns brown.
3. Add milk, sugar and stir for 2 minutes. Add kharak and stir for another 1-2 minutes. Add condensed milk. Stir till it turns thick.
4. Add fried nuts, saffron, kewra water and cardamom power. Put silver foil on top. Serve warm or cooled.

So that is going to wrap this up for this special food nawabi sheer khurma recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!