Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tangy cranberry jam. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tangy Cranberry Jam is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tangy Cranberry Jam is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have tangy cranberry jam using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Cranberry Jam:

1. Prepare 700 grams Cranberries
2. Prepare 1 medium Lemon
3. Take 1 medium Orange
4. Make ready 300 grams Sugar

Steps to make Tangy Cranberry Jam:

1. Combine the well-rinsed cranberries and sugar, let sit for 30 minutes, add the sliced and quartered lemon and orange, and mix.
2. Boil for about 15 minutes. We use an electric burner, so please adjust the time according to your cooking source.
3. Once it reaches a jam-like consistency, it's ready. Adjust the sweetness to taste.

So that is going to wrap it up for this exceptional food tangy cranberry jam recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!