Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hyderabadi shahi sheer khurma. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Today I brought you Hyderabadi Shahi Sheer Khurma Recipe for Eid day special. Hyderabadi Shahi Sheer Khurma is a famous Dessart mostly made during Eid and is made using Milk,dry fruits, nuts and vermicelli. Hyderabadi Sheer Khurma or Khorma is a delicious sweet dish made using Milk,Vermicelli,dates and dry fruits.

Hyderabadi Shahi Sheer Khurma is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Hyderabadi Shahi Sheer Khurma is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have hyderabadi shahi sheer khurma using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hyderabadi Shahi Sheer Khurma:

1. Prepare 1 ltr milk
2. Make ready 150 gms khoya
3. Take 1/2 cup fine sevai/vermicelli
4. Get 4 tbsp sugar
5. Take 1 tbsp pistachios chopped
6. Get 1 tbsp cashewnuts chopped
7. Take 4-5 dates chopped
8. Make ready 1 tbsp almonds chopped
9. Make ready 2 tbsp dry fruits paste
10. Prepare 1 tbsp raisins
11. Prepare 2 tbsp ghee
12. Take 1/2 tsp cardamom powder
13. Take as needed Few strands saffron

Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Eid-ul-Fitr and Eid-ul-Adha. It is prepared by simmering milk with nylon vermicelli Most of my friends crave for Hyderabadi Sheer Khurma, but, a little secret here is that I myself insanely crave for this. Hyderabadi Sheer Khurma - How to Make Authentic Sheer Qurma at Home - Eid Special!! Sheer Khurma is a Hyderabadi dessert recipe that is specially made for Ramadan Festival / Ramzan (Eid) by the Muslims in India.

Instructions to make Hyderabadi Shahi Sheer Khurma:

1. Heat ghee in a pan and lightly fry the chopped nuts.Make a paste of few nuts and dates with little milk.In the remaining ghee fry the vermicelli and set aside.
2. Boil milk in a nonstick pan.Crush khowa with little milk till smooth.Add to the boiling milk.Add the nuts paste and also crushed nuts.Adjust sugar if adding condensed milk.Add a pinch of salt to enhance the taste.
3. Now add the fried vermicelli and boil till rich and creamy.Sprinkle saffron soaked milk and crushed cardamom.Add the raisins and stir.Chill and serve a rich aromat dessert.

In Persian & Urdu, Sheer Khurma refers to "Milk with dates". Its a festival vermicelli pudding prepared by Muslims all over the world on Ramadan day. Sheer khurma recipe, Hyderabadi is nothing but fine vermicelli made with milk and sugar. While we were kids, mom used to make the sheer khurma recipe early at dawn and we used to relish it. Then visit our relatives who used to live next door who would give us Eidi and the sheer khurma, again.

So that is going to wrap it up for this special food hyderabadi shahi sheer khurma recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!