Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, indonesian meat bbq w/ peanut sauce/sate/satay. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have indonesian meat bbq w/ peanut sauce/sate/satay using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:

1. Take 1/4 kg meat goat or chicken cut into inch cubes
2. Make ready 26 bamboo skewers
3. Prepare 4 Papaya leaves
4. Make ready Grilled sauce:
5. Prepare 2 garlic
6. Prepare 2 tbsp vegetable oil
7. Take 2 tbsp black soy sauce
8. Take 2 tbsp salt
9. Prepare 5 tbsp water
10. Prepare Peanut Sauce:
11. Prepare 1/4 kg nuts
12. Get 2 garlic
13. Prepare 5 onios
14. Make ready 5 canneye pepper or chili
15. Take 2 lime leaves (optional)
16. Prepare 2 tsp salt
17. Prepare 1/2 tsp tamarind
18. Get 2 tbsp black soy sauce
19. Take 1 tbsp vegetable oil

Instructions to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:

1. Skew the meat with bamboo skewers
2. Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture
3. Combine and blend all grilled ingredients in a bowl
4. Dip skewed meat in grilled sauce
5. Grill the meat until cooked
6. Blend all peanut pasta together except chili, lime leaves and onions
7. Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce
8. Dip the skewed meat in peanut sauce then serve it ;)

So that is going to wrap it up with this special food indonesian meat bbq w/ peanut sauce/sate/satay recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!