Easiest Way to Prepare Perfect Chilli Scrambled Eggs | Satisfying Recipe | So Delicious !

Mitchell Castillo   26/04/2020 22:18

Chilli Scrambled Eggs
Chilli Scrambled Eggs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilli scrambled eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chilli Scrambled Eggs is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chilli Scrambled Eggs is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chilli scrambled eggs using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilli Scrambled Eggs:
  1. Prepare 4 eggs
  2. Prepare 1 tomato, chopped
  3. Get 5 lime leaves
  4. Prepare 1/2 tbsp chicken stock powder
  5. Prepare 1 tsp tamarind paste, dissolve in 1tbsp water
  6. Get Salt
  7. Get Sugar
  8. Take Vegetable oil
  9. Take 7 red chilli peppers
  10. Take 5 curly red chillis
  11. Take 5 shallots
Steps to make Chilli Scrambled Eggs:
  1. Make scrambled eggs: beat eggs with a pinch of salt, scramble in a hot skillet, put to rest.
  2. Grind all chillis, shallots, and 3tbsp water to a rough paste. You can use pestle and mortar or a chopper.
  3. Heat oil in a skillet, saute the ground spices until fragrant.
  4. Add tomatoes and lime leaves, saute until tomatoes soften, about 2 minutes.
  5. Season with salt, sugar, and stock powder. Add tamarind water.
  6. Add eggs and stir well. Enjoy with steamed rice.

So that is going to wrap this up with this exceptional food chilli scrambled eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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