How to Make Ultimate Sirlion Tip Beef Stew | Satisfying Recipe | So Delicious !

Lena Bryan   06/10/2020 15:10

Sirlion Tip Beef Stew
Sirlion Tip Beef Stew

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sirlion tip beef stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sirlion Tip Beef Stew is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sirlion Tip Beef Stew is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook sirlion tip beef stew using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sirlion Tip Beef Stew:
  1. Prepare 3 medium potatoes
  2. Prepare 16 oz baby carrots
  3. Make ready 1 large onion
  4. Get 2 lb Sirlion beef tips-cubed
  5. Get 16 oz Fresh sliced mushrooms
  6. Make ready 32 oz can diced tomatoes
  7. Get 1 bunch heart of celery
  8. Make ready 48 oz cold water
  9. Prepare 2 tbsp salt
  10. Take 3 tbsp olive oil
  11. Make ready 1 lb fresh green beans
Instructions to make Sirlion Tip Beef Stew:
  1. Cook diced up beef tips on medium heat in olive oil till completely browned all the way thru.
  2. Dice up potatoes && onion. Slice mushrooms && celery thin. Cut baby carrots in half.
  3. In 8 quart crock pot add beef tips,, all fresh vegetables,, water,, && salt. (optional)
  4. Cook on high for around 7-8 hours. Stir on the hour.
  5. When it gets done because of all the veggies it tastes just like Campbell's soup! Super tasty in cold weather! Can also add 1 cup fresh green beans

So that is going to wrap this up with this special food sirlion tip beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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