Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:

1. Prepare 200 gr Chicken Thigh (slices)
2. Take 1/2 pcs. Onion Slices
3. Prepare 30 gr GingerJuliennes
4. Get 30 gr Jelly Ear Mushroom
5. Take 1 pcs. Big Green Chili (slices)
6. Make ready 2 Spring Onion (cut into 1 inch length)
7. Prepare 3 cloves Garlic (chopped
8. Make ready 1/2 tbsp White Soy Sauce
9. Make ready 1 tsp Maggi Sauce
10. Get 1 tbsp Oyster Sauce
11. Take 1 tsp Sugar
12. Prepare 1/2 tsp Black Soy Sauce
13. Take 2 tbsp Water
14. Make ready 2 tbsp Vegetable Oil

Instructions to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:

1. Put vegetable oil in pan, then add garlic. Stir fry until scent.
2. Add Chicken slices, stir well almost cook.
3. Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
4. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
5. Add spring onion at the end and turn off the heat. Put in serving dish.
6. Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.

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