Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, organic yellow skin salted chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Organic Yellow Skin Salted Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Organic Yellow Skin Salted Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have organic yellow skin salted chicken using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Organic Yellow Skin Salted Chicken:

1. Prepare 1/2 chicken (approx. 800g)
2. Take 1 tsp Goji Berries
3. Take 2 Slices Dang-Gui
4. Take 1 tsp Salt
5. Make ready Pinch Sugar
6. Make ready 100 ml water

Steps to make Organic Yellow Skin Salted Chicken:

1. Choose an organic chicken shown with yellow skin for special dish. Clean and chopped into size and put in the sus plate or ceramic bowl as you like.
2. Put some Goji Berries & chinese herbs "Dang Gui" for the taste. (Dang-Gui) is a herbs that to improve our immune system as per chinese philosophy.
3. Lastly, add in the salt & sugar and water for taste and place it into the steamer for 45 minutes.
4. Ready to be served

So that is going to wrap this up for this special food organic yellow skin salted chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!