Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, teriyaki pork tenderloin, cooked sous – vide. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Teriyaki Pork Tenderloin, cooked Sous – Vide is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Teriyaki Pork Tenderloin, cooked Sous – Vide is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook teriyaki pork tenderloin, cooked sous – vide using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Prepare 1 whole pork tenderloin
2. Get 1 recipe my Teriyaki Sauce, my recipe attached in direction step #2
3. Prepare 2 tbsp salted butter, cold cut in 3 pieces
4. Make ready 1 tbsp olive oil
5. Make ready 1 recipe Creamy Mustsrd sauce, for serving. Recipe attached in direction step #7

Steps to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Preheat Sous – Vide container to 134°F
2. Brush pork tenderloin with Teriyaki glaze - - https://cookpad.com/us/recipes/344228-teriyaki-glaze-marinade-and-finishing-sauce
3. Vacuum seal pork tenderloin with the 3 butter pieces evenly spaced on meat.in bag before sealing.
4. Place in preheated sous vide water to cover. Put top on and cook 90 minutes.
5. Remove from water. To use later chill.in bag. To finish, cut open bag and drain any liquid into bowl.and save it. The pork can be eaten now, sliced with the saved juices but for a more enhanced roast flavor sear meat as.directed in step #6
6. Heat olive oil in large skillet, brush pork again with the teriyaki glaze, sear all sides until brown and glazed 2 to 3 minutes. Add reserved liquid from bag and heat in skillet pour over pork.Serve with mustard sauce, recipe attached below - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce
7. Serve with fried rice or noodles and your favorite vegetable or a salad

So that’s going to wrap this up for this special food teriyaki pork tenderloin, cooked sous – vide recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!