Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet and tangy lemon pickle. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This is another secret recipe from Nemit's Dadi (my mother-in-law). When I tasted this pickle at her home I thought it would have taken months for this. This sweet, tangy and spiced pickle can be served with Indian meals.

Sweet and tangy Lemon pickle is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sweet and tangy Lemon pickle is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook sweet and tangy lemon pickle using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and tangy Lemon pickle:

1. Take 15-20 Lemons
2. Prepare 2 Cups Jaggery
3. Take 1 tsp Asafoetida
4. Make ready 1 tsp Mustard seed optional
5. Make ready 3 tbsp Salt
6. Take 1/2 cup Lemon juice
7. Prepare 1 tbsp Pickle Masala
8. Take 2 Cloves
9. Make ready 1 tsp Cumin powder
10. Prepare 1-3 tsp Chili powder(optional)
11. Get 2 tsp Mustard/ veg oil
12. Take 1 tsp Turmeric powder optional

Using dry spoon, separate the marinated lemon pieces and watery salt in to dry bowls from the bottle. Add one more cup of water to the separated salt and bring it to boil till the water. A simple sweet lime pickle packs a punch with its rich flavours. But it isn't a favourite just for its taste.

Instructions to make Sweet and tangy Lemon pickle:

1. Heat the oil, off the flame and add cumin mustard seeds, cloves and pickle masala.
2. Heat the oil, off the flame and add cumin seeds, cloves and pickle masala.
3. Now add lemons, jaggery and all remains stuff.
4. Cover the lid and cook it for 15 mins.
5. Check it if cover is soft or not otherwise cook it for 5-10 mins more. It depends of lemons. Add jaggery salt according to taste.

It helps ease heartburn and acidity, relieves headache, motion sickness, and morning sickness. Get pickling with these easy homemade pickle recipes. Learn to make quick refrigerator pickles, pickled veggies for burgers, and even pickled eggs. Anti-oxidant-rich pickled beets make a nutritious, sweet and tangy addition to tossed green salads with feta cheese, or a topping for grilled. Take those lemons in a bowl, add in sugar and salt.

So that is going to wrap this up for this special food sweet and tangy lemon pickle recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!