Recipe of Favorite Steam  Pomfret  Fish  With  Mustard Seeds  Paste | Satisfying Recipe | So Delicious !

Ina Obrien   13/05/2020 15:54

Steam  Pomfret  Fish  With  Mustard Seeds  Paste
Steam  Pomfret  Fish  With  Mustard Seeds  Paste

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steam  pomfret  fish  with  mustard seeds  paste. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steam  Pomfret  Fish  With  Mustard Seeds  Paste is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Steam  Pomfret  Fish  With  Mustard Seeds  Paste is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have steam  pomfret  fish  with  mustard seeds  paste using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. Prepare For marinate
  2. Get 500 gm pomfret fish
  3. Make ready 1/2 tsp turmeric powder
  4. Prepare 1/2 tsp salt
  5. Prepare 1 tsp mustard oil
  6. Take for curry
  7. Take 1 onion chopped
  8. Prepare 1 tsp green chilli chopped
  9. Take 2 tsp garlic cloves chopped
  10. Get 2 tbsp mustard seed paste
  11. Make ready 1 tsp red chilli powder
  12. Get 1 tsp cumin powder
  13. Get 2 tsp curry leaves for flavour
  14. Prepare to taste Salt
  15. Take 2 tbsp Oil
Steps to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. First wash fish with turmeric powder and salt twice ot thrice. Marinate the fish with 1/2 tsp turmeric powder, mustard seed paste, green chilli and garlic paste, onion chopped, 1 tsp red chilli powder, few curry leaves, 1 tsp cumin powder, 1/2 tsp salt and 1 tsp mustard oil for 1/2 an hrs. Keep aside
  2. In steamer add 2 glass water. Boil it. Transfer the fish in a bowl. Add mustard oil on the top of the fish. Keep the bowl in a steamer.
  3. Close the lid. Boil for 15 minutes. Check in between. If the fish become tender and the masala cook well. It means the the fish is Ready…. to eat.
  4. Transfer to a serving plate. Decorate with ring onions. Ready to serve….with steam rice………………………

So that’s going to wrap it up for this exceptional food steam  pomfret  fish  with  mustard seeds  paste recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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