Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, frosting:  butter cream. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Frosting:  Butter Cream is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Frosting:  Butter Cream is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have frosting:  butter cream using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Frosting:  Butter Cream:

1. Make ready 4 c Powdered Sugar (2 lb bag)
2. Take 1 c Butter
3. Prepare 3 tsp Vanilla
4. Make ready 2 Tbsp Merengue Powder
5. Prepare 2 Tbsp Milk

Steps to make Frosting:  Butter Cream:

1. Mix butter, vanilla, milk, and merengue powder.
2. Slowly, mix in powdered sugar.
3. Notes: I find that the best consistency to work with is when you pile the frosting up and stick a butter knife in it. It should take between 6-10 seconds for the knife to drop over.
4. For chocolate buttercream add 2/3 c unsweetened cocoa powder. Can also use 1 c melted chocolate chips (melted and cooled).

So that is going to wrap it up for this exceptional food frosting:  butter cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!