Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried cornbread with swiss. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Cornbread with Swiss is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fried Cornbread with Swiss is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Cornbread with Swiss:

1. Prepare 2-1/2 cup self-rising cornbread mix
2. Take 1-1/2 cup whole milk
3. Make ready 2 large eggs
4. Prepare 1 teaspoon salt
5. Take 1/4 cup oil
6. Take 1-1/3 cup shredded Swiss cheese
7. Get As needed nonstick spray

Instructions to make Fried Cornbread with Swiss:

1. Mix all the ingredients except nonstick spray
2. Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
3. Turn as needed when the batter bubbles and then stops.
4. Repeat till done serve I hope you enjoy!

So that is going to wrap this up for this exceptional food fried cornbread with swiss recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!