Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chickpea burritos. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chickpea Burritos is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chickpea Burritos is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chickpea burritos using 27 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea Burritos:

1. Prepare 4 tortillas
2. Make ready 1 cup maida
3. Prepare 1/2 cup makai flour
4. Prepare 2 tbsp oil
5. Get To taste Salt
6. Take Feeling
7. Make ready 2 tbsp oil
8. Take 1/2 tbsp cumin seeds
9. Prepare 2 chopped onions
10. Prepare 1 ginger chopped
11. Prepare 5-6 chopped garlic
12. Take 1/2 cup chopped green Capcicam
13. Prepare 1/2 cup chopped yellow bell pepper
14. Take 2 chopped tomatoes
15. Make ready 1 tbsp garam masala powder
16. Prepare To taste Salt
17. Get 1 packet masala oats(small packet)
18. Make ready per chilli salsa
19. Get 1 per
20. Take As needed Coriander spring
21. Prepare 2 red chilli
22. Make ready To taste Salt
23. Get 1/2 lemon juice
24. Get As required Sour cream
25. Take 1/2 bowl double cream
26. Get To taste Salt
27. Prepare 1 tsp lemon juice

Instructions to make Chickpea Burritos:

1. Take a bowl add refined flour, makai flour, salt and oil and add warm water and knead a dough. Divide the dough into 5-6 equal points and roll out into flat thin tortillas. Heat a tava and cook the tortilla on both sides.
2. Take pan and heat it with oil, and add cumin seeds, then add chopped onion, chopped garlic, chopped ginger and cook them until onions turns pink.
3. Add tomatoes, and cook for 2-minutes, add green Capcicam, and yellow bell pepper,add salt and garam masala powder. Cook for 2-3 minutes.
4. Add water, and add oats in the mixture. Cook 5-minutes.
5. Finally add chickpea in the mixture, mix well and turn off the gas.
6. Take tortilla, heat them on skilled for a minute. Apply chickpea and oats mixture in the middle of tortilla and roll it tight.
7. Per chilli salsa: cut the per in small pieces and place them in a bowl, add chopped red chilli, Coriander spring, salt, and lemon juice and mix well. Salsa is ready.
8. Put some salsa and Coriander leaves. Drizzle some sour cream mixture on top.
9. Sour cream :take a bowl add cream, salt, and lemon juice and mix well. Sour cream is ready
10. Serve immediately. Burrito is a super healthy meal
11. Enjoy

So that’s going to wrap this up with this special food chickpea burritos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!