Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese-in rice ball. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheese-in Rice Ball is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cheese-in Rice Ball is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheese-in rice ball using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese-in Rice Ball:

1. Take 1/2 cup Nori seaweed flakes
2. Get 1 bowl cooked rice
3. Prepare to taste Salt
4. Get Cheese (hard type)
5. Take Butter

Instructions to make Cheese-in Rice Ball:

1. Ingredients. Mix Nori seaweed with rice and salt to taste.
2. Make triangle rice ball and put cheese on one side.
3. Fry with low heat till the surface is crispy
4. Fry with butter for a little while.

So that is going to wrap it up for this special food cheese-in rice ball recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!