Recipe of Quick Corn Flake Peanut Butter Cookies | Satisfying Recipe | So Delicious !

Tom James   23/09/2020 09:22

Corn Flake Peanut Butter Cookies
Corn Flake Peanut Butter Cookies

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, corn flake peanut butter cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Corn Flake Peanut Butter Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Corn Flake Peanut Butter Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook corn flake peanut butter cookies using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corn Flake Peanut Butter Cookies:
  1. Prepare 1 cup Karo Syrup
  2. Make ready 1 cup sugar
  3. Get 16 oz jar smooth peanut butter(any brand)
  4. Make ready 10 cup corn flakes
Instructions to make Corn Flake Peanut Butter Cookies:
  1. Cook over medium heat karo syrup && sugar. Bring to a boil. Boil only long enough to become runny && all sugar granules melted into liquid. Approx 5 min. (Not too long or will be to hard)
  2. Add peanut butter until melted && smooth && creamy.
  3. Add corn flakes && stir until all cereal is covered in sauce.
  4. Form balls with either your hands or a spoon in wax paper. Set wax paper on steel cookie sheet so you can put into freezer for cookies to set.
  5. Enjoy! Beware,, INCREDIBLY EASY TO MAKE && ADDICTING!

So that is going to wrap it up for this exceptional food corn flake peanut butter cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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