Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese shrimp tempura onigiri (rice ball)②. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Japanese Shrimp Tempura Onigiri (Rice Ball)② is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Japanese Shrimp Tempura Onigiri (Rice Ball)② is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have japanese shrimp tempura onigiri (rice ball)② using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Get 2 shrimp tempura
- Prepare 2 bowls cooked rice
- Make ready 1 Nori dried seaweed sheet
- Make ready to taste Salt
Steps to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Ingredients
- Salt cooked rice and make rice triangle shape on film. Then put shrimp tempura in center
- Wrap shrimp tempura and make Onigiri rice ball.
- Wrap with Nori dried seaweed.
So that’s going to wrap it up for this special food japanese shrimp tempura onigiri (rice ball)② recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
