Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 'bakudan onigiri' (rice bombs). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

'Bakudan Onigiri' (Rice Bombs) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. 'Bakudan Onigiri' (Rice Bombs) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have 'bakudan onigiri' (rice bombs) using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 'Bakudan Onigiri' (Rice Bombs):

1. Make ready Warm Cooked Short Grain Rice
2. Take Salt
3. Prepare Nori

Instructions to make 'Bakudan Onigiri' (Rice Bombs):

1. Wash your hands thoroughly before making 'Onigiri', however sometimes it is safe and easy to make 'Onigiri' using plastic food wrap.
2. Place the scoop of rice in the centre of the wrap, sprinkle some salt, and then shape it. - *If you don’t use plastic wrap, wet your hands and spread some salt over the palm. Place a scoop of rice in the palm of your hand.
3. Make the rice into round balls and wrap them with Nori.

So that is going to wrap it up for this special food 'bakudan onigiri' (rice bombs) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!