Simple Way to Prepare Ultimate Thai Basil Beef (Pad Gra Prow) | Satisfying Recipe | So Delicious !
Clarence Hopkins 19/05/2020 07:40
Thai Basil Beef (Pad Gra Prow)
Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai basil beef (pad gra prow). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Thai Basil Beef (Pad Gra Prow) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Thai Basil Beef (Pad Gra Prow) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook thai basil beef (pad gra prow) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef (Pad Gra Prow):
Get 300 gr ground beef
Get 2-3 small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy
Make ready 1 big chili, remove the seeds, thinly chopped
Take 4-5 cloves garlic, finely chopped
Take 1/2 small onion, finely chopped
Prepare 2 tablespoon soy sauce
Take 1 tablespoon fish sauce
Get 1 teaspoon sweet soy sauce
Make ready 1/2 teaspoon sugar
Prepare 1 tablespoon oyster sauce
Take 1 handful fresh thai basil (atau daun kemangi in indonesia)
Instructions to make Thai Basil Beef (Pad Gra Prow):
Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves
Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized.
Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through.
Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it.
Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced.
Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it).
So that is going to wrap this up with this exceptional food thai basil beef (pad gra prow) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!