Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, french apple tart. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

French Apple Tart is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. French Apple Tart is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have french apple tart using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make French Apple Tart:

1. Take Pastry Dough
2. Get 1/2 cup Softened Butter
3. Make ready 1/3 cup Sugar
4. Take 1 cup All-Purpose Flour
5. Get 1 tsp Vanilla Extract
6. Take Custard layer - The Filling
7. Take 1 Egg
8. Prepare 1/2 cup Sugar
9. Take 1 tsp Vanilla Extract
10. Take 1/2 tbsp Lemon Juice
11. Make ready 225 grams /8 Ounces / (one large pack) Cream Cheese
12. Prepare Topping
13. Make ready 2 large Green Apple
14. Make ready 1/4 cup Sugar
15. Prepare 1 tsp Cinnamon

Instructions to make French Apple Tart:

1. Preheat the oven to 400°F / 200ºC
2. We will start with the pastry dough. In a bowl add softened butter (room temp). or you can use shortening instead.
3. Next Add the sugar, vanilla extract and the flour.
4. Combine the ingredients together. Use your hand. Continue working until there are no large pieces.
5. Place the dough in tart pan, use your hand to work the dough up the sides of the pan. Try to get the dough as even as possible.
6. // I used a circle tart pan ( 10 1/4 ")
7. Run the tart pan into oven for 15 min.
8. In While the tart pastry is cooking. Make the custard by adding a large egg to a bowl.
9. Whisk in sugar, lemon juice, vanilla extract and cream cheese untill it combined well. Put it to a side.
10. Grap the apples and peel them. Then cut the apples into thin slices.
11. Add sugar and cinnamon, stir well till the sugar and cinnamon coverd the apples.
12. Time to put all layers together, pour the custard in the pan over the tart shell. Then add the sliced apples.
13. Run the tart into oven for 30 minutes.

So that is going to wrap this up for this exceptional food french apple tart recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!