Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, boiled yam with goat meat and assorted meat peppersoup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boiled Yam with Goat meat and assorted meat peppersoup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Boiled Yam with Goat meat and assorted meat peppersoup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook boiled yam with goat meat and assorted meat peppersoup using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Boiled Yam with Goat meat and assorted meat peppersoup:

1. Prepare 1 . Yam. 2. Goat meat. 3. Assorted meat
2. Prepare 5 . Fresh tomatoes and pepper. 6. Salt. 7. Scent leaf
3. Prepare 8 . Pepper soup spice. 9. Ginger. 10. Garlic. 11. Cubes

Steps to make Boiled Yam with Goat meat and assorted meat peppersoup:

1. Peel, cut, wash the yam. Put in boiling water. Add salt.
2. Wash the goat meat, different assorted meats. Pour boiling water on the assorted meat and clean the towel meat properly..
3. Put the cleaned meats in a clean pot. Add the chopped onions, blended tomatoes and pepper, ginger, garlic, pepper soup spice, salt, cubes and allow to boil properly
4. Add little water, allow to boil. Add the scent leaf. Let it cook properly
5. Drain the properly cooked yam and pour in the goat meat peppersoup. Stir together.
6. Serve as desired

So that is going to wrap it up with this special food boiled yam with goat meat and assorted meat peppersoup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!