Easiest Way to Make Appetizing Schezwan Onion Rava Dosa With Schezwan Coconut Chutney | Satisfying Recipe | So Delicious !

Lela Greer   09/06/2020 12:41

Schezwan Onion Rava Dosa With Schezwan Coconut Chutney
Schezwan Onion Rava Dosa With Schezwan Coconut Chutney

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, schezwan onion rava dosa with schezwan coconut chutney. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Schezwan Onion Rava Dosa With Schezwan Coconut Chutney is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Schezwan Onion Rava Dosa With Schezwan Coconut Chutney is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook schezwan onion rava dosa with schezwan coconut chutney using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Schezwan Onion Rava Dosa With Schezwan Coconut Chutney:
  1. Get 1 cup thick rava
  2. Make ready 1/4 cup rice flour
  3. Make ready 1 big onion finely chopped
  4. Make ready 2 Green chilli finely chopped
  5. Prepare 1 tbsp chopped Cashews
  6. Get 1 tbsp raisins
  7. Get 6-7 chopped curry leaves
  8. Get 1 tbsp Schezwan Sauce
  9. Get To taste Salt as per taste
  10. Make ready As needed Ghee
  11. Prepare as needed Water
  12. Make ready For Schezwan Coconut Chutney:-
  13. Get 1 cup grated coconut
  14. Make ready 1/4 cup roasted gram daliya
  15. Prepare 1 tbsp Schezwan Sauce
  16. Prepare To taste Salt as per taste
Steps to make Schezwan Onion Rava Dosa With Schezwan Coconut Chutney:
  1. Mix rava,rice flour, green Chilli, Schezwan Sauce, salt,onion, Cashews, raisins, curry leaves and water in a bowl and mix well & Keep aside for rest
  2. For Chutney grind all the ingredients in a mixer grinder I and to Smooth paste with water.
  3. Now heat nonstick Dosa tawa and pour thin watery dosa batter with spoon and cook until crispy fold from three sides and serve hot in a plate with Schezwan coconut Chutney.

So that is going to wrap this up with this special food schezwan onion rava dosa with schezwan coconut chutney recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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