Easiest Way to Make Speedy Totoro Rice Balls | Satisfying Recipe | So Delicious !
Lena Montgomery 03/05/2020 01:43
Totoro Rice Balls
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, totoro rice balls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Totoro Rice Balls is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Totoro Rice Balls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have totoro rice balls using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Totoro Rice Balls:
Take 1 rice bowl's worth cooked white rice
Make ready 1 teaspoon ground black sesame seeds
Take 2 pinches salt
Prepare 1 sheet nori seaweed
Make ready 1 piece cheese
Make ready 4 short sticks deep-fried pasta or spaghetti
Instructions to make Totoro Rice Balls:
Before starting, prepare about 100 g of cooked rice mixed with 1 teaspoon of ground black sesame seeds and a couple pinches of salt. Adjust the ingredients to your taste!
Round out the mixed sesame rice into a ball and put a circle of white rice on top. Wrap it all up in plastic wrap and adjust the shape. (Make the ears as well)
Here are the other parts: For the black soot sprite, make a mini rice ball with eyes. The eyes are little circles of cheese topped with round pieces of nori. The nose is a little piece of nori. For the whiskers I used fried pasta. For the belly hairs, pieces of nori.
I used these cutters to make the parts.
Put the large rice ball (body) in the bento box. Secure the ears with pasta. Stick on the parts.
So that’s going to wrap this up for this special food totoro rice balls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!