Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, breakfast fruit granola bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Breakfast fruit granola bowl is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Breakfast fruit granola bowl is something that I have loved my entire life. They’re fine and they look wonderful.

seasonal, fresh fruit. homemade granola (or any granola). nonfat Greek yogurt. a sweet, syrupy drizzle. nuts (I'm rocking the chopped walnuts and ground pistachio My general rule for the yogurt breakfast bowl is to use what's in season. Check out this awesome seasonal fruit guide for reference. Learn how to make a perfect bowl of Fruits and Granola Breakfast rich of Vitamin E, fiber and antioxidants!

To get started with this recipe, we must first prepare a few components. You can cook breakfast fruit granola bowl using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast fruit granola bowl:

1. Make ready 1 Banana
2. Make ready 2 Tbsp peanut butter
3. Take Granola
4. Make ready Optional:
5. Take Apple
6. Take Pear
7. Make ready Raisins
8. Get Honey
9. Prepare Seeds or nuts
10. Take Chocolate chips

Similar Recipes, Chocolate Granola Peanut Butter Granola Breakfast Parfait Cornflakes Parfait Strawberry Mousse Strawberry Cream Parfait. In a bowl, spoon some yogurt in it, now top with granola, top again with some more yogurt. Now drizzle over honey and top with fruits, dried fruits. This Poosh favorite takes your basic fruit and granola bowl to the next level, thanks to some of our surprise additions.

Instructions to make Breakfast fruit granola bowl:

1. Get together all your ingredients. Mine included a crunchy granola bar that I pulverized in the package with my handy dandy kitchen bammer.
2. Cut up the fruit into bite sized pieces. I just used a banana but when they are in season apples and pears are really good in this breakfast bowl.
3. Melt the peanut butter: 2 Tbsp you need about 30 seconds. Beware something funky happens if you microwave peanut butter for to long.
4. Pour melted peanut butter over cut up fruit. Note: this travels well but it's important to put peanut butter on fruit so the granola goes on last, thus preventing losing all the yummy peanut butter to your Tupperware top.
5. Granola is your choice. Obviously homemade tastes great but if your like me, Monday mornings are not a great time to beat yourself up for not having any in the pantry. I just crumble the prepackaged bars or beat it with my kitchen hammer (which is surprisingly good for Monday mornings).
6. Granola and whatever else you feel lead to toss on goes on top the fruit and peanut butter, and voila you're ready to eat or throw it in your lunchbox. Note: remember those apples you may have used are not going to be pretty if you are packing this for later, bananas and pears travel the best.

You can find some of us Poosh-ies munching on this delicious combo of crunchy, crispy, healthy goodness at breakfast, lunch, snack time, and sometimes even dinner. Bowl of oat granola with yogurt. Ceramic granola bowl, assorted ingredients on table. Healthy nutritious breakfast with vegan yogurt, raw fruits, nuts and cereals. Blue Spirulina and Fresh Fruit Smoothie Bowl Topped with blackberries, blueberries, granola and yogurt.

So that is going to wrap this up for this special food breakfast fruit granola bowl recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!