Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg roll bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg roll Bowl is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Egg roll Bowl is something that I have loved my whole life. They’re nice and they look fantastic.

These low-carb Egg Roll Bowls are keto and paleo. It's a quick and easy dinner recipe the whole family will love. Eggroll Bowls = Low Carb Bliss.

To get started with this recipe, we must first prepare a few components. You can have egg roll bowl using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg roll Bowl:

1. Prepare Green Onions, White parts chopped
2. Take 1/2 Cup Red Onion
3. Prepare 5 cloves garlic chopped
4. Take 1 lbs Pork
5. Get 1 Tsp Ginger
6. Take 1 Tbsp Sriracha
7. Prepare 14 oz Bag Coleslaw mix (broccoli preferred)
8. Prepare 3 Tbsp Soy or Coconut Aminos
9. Get 1 Tbsp Rice wine vinegars
10. Prepare 1 tsp Pepper
11. Get to taste Salt
12. Get Topping Sauce
13. Get 1/4 cup mayo
14. Make ready 1-2 Tbsp Sriracha
15. Take to taste Salt

This is the best dang egg roll in a bowl ever! It's my most popular recipe, and it's been viewed over a million times (!!!). While egg rolls typically have a pork and cabbage filling, this recipe is very flexible. Any kind of ground meat will work here — I especially like dark meat chicken or turkey.

Instructions to make Egg roll Bowl:

1. Chop the red onion, garlic, green onions (separating white and green parts)
2. Cook the 1/2 cup red onions, 5 garlic cloves, and chopped white parts of the green onion in sesame oil for about 5 mins
3. Brown the 1 lbs pork, stirring in 1 tsp ginger and 1 Tbsp Sriracha
4. Add the coleslaw, 3 Tbsp soy sauce (or coconut aminos), 1 Tbsp rice wine vinegar, and 1 tsp pepper with salt. Cook for about 5 mins
5. Whisk the 1/4 cup mayo and 1-2 Tbsp Sriracha.
6. Garnish with the green, green onions

Keto egg roll in a bowl has been an all-time favorite dish of mine since embarking on a ketogenic lifestyle. This healthy Egg Roll in a Bowl has the flavor you love, without the greasy deep-fried wrapper. It's naturally vegan, nut-free, gluten-free, paleo, low-carb, and keto to fit your special diet. This Egg Roll in a Bowl recipe brings back all of the flavor and nostalgia you love about egg rolls without the wrapper! When it comes to any takeout.

So that’s going to wrap it up with this exceptional food egg roll bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!