Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sultana and cashew nut granola. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sultana and Cashew Nut Granola is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sultana and Cashew Nut Granola is something that I’ve loved my whole life. They’re nice and they look wonderful.

An easy homemade honey granola recipe featuring Medjool dates and cashews. Homemade granola often tastes much better - partly because you can make a granola that's "yours". You can go ahead and use ingredients (nuts, seeds, spices, oils, dried fruits) and sweeteners (honey, maple.

To get started with this particular recipe, we have to first prepare a few components. You can cook sultana and cashew nut granola using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sultana and Cashew Nut Granola:

1. Get 115 ml coconut oil
2. Get 115 ml honey
3. Prepare 50 g brown sugar
4. Take 450 g gluten free oats
5. Prepare 135 g cashew nuts
6. Prepare 135 g sultanas

During the baking process, the mixture is stirred to maintain a loose breakfast cereal. Nothing beats a bowl of nutritious granola to start your day. This granola recipe uses honey for sweetness. It is loaded with toasted coconut flakes, cashew nuts, and raisins.

Steps to make Sultana and Cashew Nut Granola:

1. Preheat the oven to 160 oC - Place the coconut oil, honey and brown sugar in a saucepan - Heat gently until melted and well combined
2. Place the oats and cashew nuts in a large bowl - Pour over the coconut oil mixture and stir until all the oats are well coated - Spread out across a couple of lined baking sheets
3. Bake for 30 minutes, stirring the oats halfway through cooking - Allow to cool then stir through the sultanas - Store in an airtight container

GRANOLA BAR: Nature Valley granola bars are made with whole grain oats, roasted cashews, and cashew butter. SWEET & SALTY: A perfect balance of savory nuts and. Go Nuts Granola was our very first recipe! This nutty granola features almonds, pecans, pistachios and dried cranberries. Loaded with Pistachios, Pecans, Almonds and Dried Cranberries.

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