Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple lunch with recooked sardine and brown rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple lunch with Recooked Sardine and Brown Rice is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple lunch with Recooked Sardine and Brown Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple lunch with recooked sardine and brown rice using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple lunch with Recooked Sardine and Brown Rice:

1. Make ready 1 small sardine can
2. Get 1 shallots sliced
3. Prepare 2 cloves garlic slices
4. Prepare 4-5 chopped thai chili
5. Prepare 1 tomatoes sliced
6. Get 1-2 bay leaves
7. Take Water
8. Prepare 1 tsp cooking oil
9. Take Served with:
10. Take Steam rice (I preferred brown rice)
11. Get Any raw greens (lettuces or spinach)

Instructions to make Simple lunch with Recooked Sardine and Brown Rice:

1. Prepare all the ingredients
2. Heat up the non-sticks skillet add oil over medium heat. Add all the ingredients except the sardine.
3. Keep sauted until the onion little bit caramelize.
4. Open the can and add the sardine into the pan.
5. Add some water, mix well and cooked for about 3-4 minutes.
6. Season with salt, and taste it
7. Served with hot or warm brown rice and raw lettuce. Enjoy 😊
8. ❤️Happy Cooking)

So that is going to wrap this up with this exceptional food simple lunch with recooked sardine and brown rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!