Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kadai paneer. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kadai Paneer is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Kadai Paneer is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kadai paneer using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kadai Paneer:

1. Prepare For the Kadai Masala
2. Take 1 tbsp coriander seeds
3. Make ready 1 tbsp fennel seeds
4. Get 1/2 tsp cumin seeds
5. Get 1 tbsp black peppercorns
6. Get 3 dry red chillies
7. Take For gravy
8. Take 1 dieced Onion
9. Make ready 1/2 cup each green and yellow bell peppers
10. Take 1 cup chopped tomatoes
11. Get 2 tbsp tomato puree
12. Take 1 tbsp kadai masala
13. Take 1 tbsp chopped garlic
14. Make ready 1/2 tsp chopped ginger
15. Take 2 slit green chillies
16. Get 1/2 tsp Kashmiri red chilli powder
17. Get 1/2 tsp turmeric powder
18. Get 1/4 tsp garam masala powder
19. Prepare 1/4 cup chopped coriander leaves
20. Take Salt as per taste
21. Get 3 tsp fresh cream
22. Get 1 tsp roasted crushed fenugreek leaves

Steps to make Kadai Paneer:

1. First heat a Kadhai dry roast the whole masala once done grind it into a coarse powder..now marinate the paneer with some salt, pinch of turmeric powder, pinch of red chilli powder, pinch of garam masala powder keep it aside..
2. Now heat a Kadhai add some oil then add the chopped garlic and ginger into it saute it for few minutes then add slit green chillies and chopped tomatoes saute it for few minutes then add all the dry spices cook all the spices very well then add tomato puree stir it for few minutes
3. Then add little water saute it for few more minutes then in another Kadhai add some oil add all the chopped bell peppers and onions and marinated panner fry it until they they are slightly cooked
4. Then add them into the gravy stir it then add roasted crushed fenugreek leaves and chopped coriander leaves and 2tbsp cream stir it and turn off the heat serve hot with naan, rice…

So that is going to wrap this up with this exceptional food kadai paneer recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!