Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, italian grilled tilapia. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Italian Grilled Tilapia is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Italian Grilled Tilapia is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook italian grilled tilapia using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Grilled Tilapia:

1. Take 2 Tilapia Fillets
2. Make ready 2 tbsp Oil
3. Make ready 1/4 cup Mozzarella
4. Make ready 1 Diced Tomato
5. Take 2 Diced Mushrooms
6. Take 1/4 tsp Oregano
7. Get 1/4 tsp Pepper
8. Prepare 1/4 tsp Garlic Salt
9. Make ready 1/4 tsp Parsley
10. Prepare 1 Diced Scallion
11. Take 1 Minced Garlic Clove

Steps to make Italian Grilled Tilapia:

1. Toss garlic, pepper, oregano, oil, garlic salt, parsley, mushrooms, and scallions.
2. Make a foil packet and brush tilapia fillets on both sides with oil.
3. Place tilapia fillets in the foil packet and place the topping mix on each fillet.
4. Grill twelve minutes on medium high heat.
5. Slice open foil packets and poke holes in the bottom of foil packet to drain excess oil.
6. Top with tomatoes and mozzarella and grill for four more minutes or until mozzarella is melted.

So that is going to wrap this up with this special food italian grilled tilapia recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!