Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low-carb chicken spinach & mushroom bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Low-Carb Chicken Spinach & Mushroom Bake is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Low-Carb Chicken Spinach & Mushroom Bake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have low-carb chicken spinach & mushroom bake using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Low-Carb Chicken Spinach & Mushroom Bake:

1. Make ready 6 chicken breasts
2. Take 1 bag fresh spinach
3. Get 1 (8 oz) container sliced mushrooms
4. Take Lemon pepper, garlic powder and season all
5. Get 2 (8 oz) boxes of cream cheese
6. Prepare 10 oz chicken broth
7. Make ready 1/4 cup vegetable oil
8. Take 8 oz shredded mozzarella cheese (or more if you'd like)

Instructions to make Low-Carb Chicken Spinach & Mushroom Bake:

1. Preheat oven to 375 degrees.
2. In a 9x13 casserole dish single layer chicken.
3. Layer with spinach.
4. Layer with mushrooms.
5. Sprinkle seasonings.
6. In a bowl whisk oil, chicken broth and softened cream cheese.
7. Spread over the mushrooms.
8. Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes.
9. Remove foil and bake uncovered for 25 minutes.
10. Add mozzarella and bake uncovered for another 10 minutes.
11. Enjoy!

So that’s going to wrap it up with this exceptional food low-carb chicken spinach & mushroom bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!