Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southern biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Southern Biscuits is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Southern Biscuits is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern Biscuits:

1. Take 3 cups self rising flour
2. Take 1/2 stick butter frozen
3. Take 1/2 teaspoon salt
4. Take 2 tablespoons distilled white vinegar
5. Make ready 15 ounces canned evaporated milk
6. Prepare As needed flour for dusting
7. Prepare As needed Lyles Golden Syrup optional
8. Make ready As needed butter to brush tops with

Steps to make Southern Biscuits:

1. Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
2. Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
3. Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food southern biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!