Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef tongue stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef Tongue Stir-Fry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Beef Tongue Stir-Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tongue Stir-Fry:

1. Make ready 250 gr smoked/cooked beef tongue, sliced thinly
2. Make ready 1 red onion, peeled, sliced thinly
3. Make ready 2 tsp ground garlic
4. Prepare 2 tbsp grape juice (or you can use 1 tbsp cooking sake or mirin)
5. Take 1 tbsp oil

Instructions to make Beef Tongue Stir-Fry:

1. Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
2. Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
3. When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
4. We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.

So that is going to wrap it up for this exceptional food beef tongue stir-fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!