Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon pepper roasted asparagus. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Pepper Roasted Asparagus is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Lemon Pepper Roasted Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Pepper Roasted Asparagus:

1. Prepare 1 lb fresh asparagus
2. Prepare 1 tbs extra virgin olive oil
3. Take 1 tsp lemon pepper seasoning

Steps to make Lemon Pepper Roasted Asparagus:

1. Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
2. Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
3. Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
4. Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!

So that is going to wrap it up with this special food lemon pepper roasted asparagus recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!