Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shami kebab. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Shami kebab is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Shami kebab is something which I have loved my whole life. They’re fine and they look fantastic.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

To get started with this particular recipe, we must prepare a few components. You can have shami kebab using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shami kebab:

1. Make ready 1 kg Meat
2. Prepare 200 gm Chana dal
3. Get Coriander leaves 1bunch
4. Prepare Mint leaves 1 bunch
5. Make ready 1 lemon
6. Take 2 tsp Mirchi
7. Prepare 10-12 Hari mirchi
8. Take 2 tsp Curd
9. Prepare 1 Egg
10. Get 4 tsp Ginger garlic paste

Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow.

Steps to make Shami kebab:

1. Arrange all the ingredients. Wash meat and drain out all the water,add half bunch coriander,mint, hari mirchi, ginger garlic paste, mirchi,haldi, garam masala, chana dal mix well.
2. Add water, put on stove for 7-8 whistle, after off the stove let it stand for 10 minutes. Remove the lid chk the meat, after it gets tender, dry the excess the water, cool the mixture in a big plate.
3. Add all the other ingredients,mix well and grind the mixture in a fine paste
4. Make a patties of your desired shape by applying oil on palms. Heat oil in apan fry both the sides for 3mint till golden vrown

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. In a city proud of their kebabs, the bazaar cooks of Lucknow were known to make the best Shami Kebabs. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it.

So that’s going to wrap this up for this special food shami kebab recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!