Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, strawberry onion and leek soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Strawberry Onion and Leek Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Strawberry Onion and Leek Soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have strawberry onion and leek soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Onion and Leek Soup:

1. Prepare 3 ounces homemade cheese see my recipe say cheese
2. Make ready 1 strawberry onion
3. Take 1 leek
4. Make ready 1/2 teaspoon tarragon
5. Make ready 1 teaspoon pink Himalayan salt
6. Make ready 1/2 teaspoon ground black pepper
7. Make ready 1 quart beef broth
8. Make ready 4 tablespoons butter
9. Make ready 1/4 cup duck fat

Steps to make Strawberry Onion and Leek Soup:

1. Melt the butter in the duck fat get the onion ready to slice. Butter is starting to melt. Turn your broiler on.
2. Slice the onion. Wash and slice the leek. Add to the butter and duck fat. Stir coating the onions and leeks.
3. Add the salt and pepper. Let them sweat. After 15 minutes of sweating add the tarragon.
4. After it's cooked 30 minutes and stirring often, add the broth and bring to a boil. Simmer 10 minutes. Put into an oven safe bowl cover tops with cheese. Set under the broiler till cheese is browned. Serve I hope you enjoy!!! Cheese fell into my soup.

So that’s going to wrap it up with this exceptional food strawberry onion and leek soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!