Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy salmon w/ lemon pepper pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Salmon w/ Lemon Pepper Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:

1. Make ready Lemon Pepper Pasta
2. Get 1/2 cup Rainbow Pasta
3. Take 1 1/2 Cup Water
4. Take 1/2 lime juice, squeezed and zested
5. Prepare to taste Salt and Pepper
6. Take 1 tbsp Olive Oil
7. Take 1/2 tbsp Butter, unsalted
8. Get 1/8 Cup Onion Diced
9. Take 1/8 Cup Matchstick Carrots
10. Take 1 tsp Parsley flakes
11. Take Spicy Salmon
12. Prepare 12 oz Salmon
13. Make ready 1 tbsp Butter, unsalted
14. Make ready 1 tsp Cayenne Pepper
15. Make ready 1 tsp Paprika
16. Get Salt and Pepper
17. Take 1/2 Lime juice, squeezed and zested

Instructions to make Spicy Salmon w/ Lemon Pepper Pasta:

1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
6. Serve and enjoy!

So that is going to wrap this up with this special food spicy salmon w/ lemon pepper pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!