Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef biryani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Beef Biryani is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Beef Biryani is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef biryani using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Biryani:

1. Get 1/2 kg meat
2. Make ready 1/2 kg Rice
3. Make ready 3 big onion
4. Make ready 4 big tomatoes
5. Take 1 cup yogurt
6. Take Handful coriander mint
7. Take 3-4 chillies
8. Take 1/2 sachet Biryani masala
9. Make ready 1 cup Oil
10. Take 3-4 potatoes
11. Prepare 4-5 alu bukhara
12. Get 2 tbSpoon ginger garlic paste
13. Take Salt

Instructions to make Beef Biryani:

1. Heat oil fry onion till Golden brown add beef with ginger garlic paste bhonify till colour change
2. Now blend in jucier tomatoes mint coriander yogurt chilli with half cup of water and add this mixture in beef pot with biryani masala
3. Cook for 1 1/2 hour
4. Now add potatoes and alu bukhara cook for half an hour again then bhonify this qorma
5. Step 2 soak rice for 20_30 min boil water with salt and sabut garam masala.now boil the rice.and drain it's water.add boil rice and qorma layer in a separate pot one by one
6. On the top add brown onion zarda colour mint leaves coriander leaves chilli and now put it on dum(simmer)
7. Serve hot with Raita and Salad

So that is going to wrap this up with this exceptional food beef biryani recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!