Recipe of Great Roasted Butternut Squash | Satisfying Recipe | So Delicious !

Joel Jimenez   18/08/2020 16:02

Roasted Butternut Squash
Roasted Butternut Squash

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, roasted butternut squash. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Butternut Squash is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Roasted Butternut Squash is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted butternut squash using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Butternut Squash:
  1. Prepare 2 medium Butternut Squash
  2. Make ready 1/3 stick Unsalted butter
  3. Get 1/4 tsp pure vanilla extract
  4. Get 1 Salt and pepper to taste
  5. Make ready 3 tbsp light brown sugar
Instructions to make Roasted Butternut Squash:
  1. Preheat oven to 450°F. Line 2 baking trays with Parchment paper… Do not use foil or cooking spray, the squash will burn
  2. The fun part…: Peel both squash with a good, strong and sharp knife and remove seeds and seed pulp. Cube squash in chunks no larger than an inch. Too big and it won't cook well, too small and it may burn. Generally I cut them into 3/4 inch cubes roughly. season lightly with salt and pepper. Put these in a large bowl for the next steps
  3. in microve safe measuring glass, combine butter, brown sugar and vanilla extract and heat until butter is melted. You may also substitute pure maple syrup for the brown sugar, which is also very tasty
  4. Pour butter mixtuire over the cubed squash, and stir until evenly covered, then pour onto the lined baking trays
  5. Bake at 450 for 45 minutes, turning the squash occassionally until the squash is very tender begins to carmelize. The carmelization is absolutely key here. Don't be afraid to extend the baking time to achieve it if necessary
  6. Place in a serving dish and wait for the accolades.

So that is going to wrap this up for this exceptional food roasted butternut squash recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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