Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, keema paalak pakoras. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Keema Paalak Pakoras is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Keema Paalak Pakoras is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have keema paalak pakoras using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keema Paalak Pakoras:

1. Prepare 350 gms Mutton Mince
2. Make ready 2-3 cups Spinach chopped
3. Prepare 1 bunch Spring Onions chopped
4. Get 1 tsp Salt or to taste
5. Get 1 tsp Cumin powder
6. Take 1 tsp Coriander powder
7. Take 1/2 tsp Turmeric powder
8. Take 1 tbsp Ginger garlic paste
9. Make ready 1/8 tsp Baking Soda
10. Prepare 2 Red Onions thinly sliced
11. Make ready 1 small bunch Coriander Leaves finely chopped
12. Prepare 3/4 cup Gram Flour or Besan
13. Make ready As required Oil for frying

Steps to make Keema Paalak Pakoras:

1. Gather all the ingredients for making the pakora batter. Coriander leaves to be finely chopped as well. There is no need of water at all for mixing. Just mix all the ingredients well to form a thick batter.
2. Use your hands for uniform mixing. Spinach and onions release moisture,so there is no need of any water. Rest the batter for 20 minutes at least and meanwhile heat Oil on a low heat.
3. Deep fry them in hot Oil on a low to medium-high heat only. Use a spoon or your hands to drop them. Deep fry them on both sides turning them every now and then for the uniform colour. Do not hurry. Each batch takes a minimum of 8-10 minutes.
4. Drain them on an absorbent paper and serve hot with Ketchup or any dip of your choice.

So that is going to wrap it up with this exceptional food keema paalak pakoras recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!