Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted potatoes and butternut squash. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Roasted potatoes and butternut squash is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Roasted potatoes and butternut squash is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted potatoes and butternut squash using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted potatoes and butternut squash:

1. Make ready 1 cubed butternut squash
2. Prepare 2 medium cubed russet potatoes
3. Take 2 tbsp olive oil
4. Get 1/4 cup chopped fresh parsley
5. Prepare 1 tbsp Minced garlic
6. Prepare salt
7. Prepare pepper
8. Prepare onion powder
9. Prepare Dried rosemary

So what WILL I be eating? THESE roasted squash and sweet potatoes, that's for sure! Like lots and lot of these, because it is, like I said earlier, one of my all time favorite dishes! You start by peeling and chopping squash and then coat them with olive oil and roast them to perfection.

Instructions to make Roasted potatoes and butternut squash:

1. Preheat oven to 400°
2. Combine potatoes and squash in bowl and add the oil, herbs, seasonings. Mix well.
3. Spray large casserole dish ( I usually use 2) with cooking spray and pour in mixture.
4. Bake for 20 mins and then remove and stir veggies. Bake for another 10-15 minutes until desired consistency. You are going for tender but not mushy.
5. You can broil when you are done roasting to achieve a nice, golden color and slight crisp if desired but it's not necessary.

Roasted Butternut Squash is delicious enough to eat on its own as a side, or can be used as a starting point for recipes like Butternut Squash Soup If you've never had simply roasted butternut squash cubes before, prepare to be amazed by how delicious it can be. With only squash, oil, and a. Butternut squash is a winter variety squash. It's yellow-orange in color and has a smooth surface and an elongated shape. It has a sweet, nutty flavor.

So that’s going to wrap it up for this special food roasted potatoes and butternut squash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!