Easiest Way to Prepare Homemade Tuwon Shinkafa With Dried Okro Soup

Ophelia Nelson   24/08/2020 04:30

Tuwon Shinkafa With Dried Okro Soup
Tuwon Shinkafa With Dried Okro Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tuwon shinkafa with dried okro soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tuwon Shinkafa With Dried Okro Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tuwon Shinkafa With Dried Okro Soup is something that I’ve loved my entire life.

Welcome back to my channel I know it's been a while and I missed you guys a lot these past few days. In my quest to eat Nigerian food. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria.

To get started with this recipe, we must prepare a few components. You can cook tuwon shinkafa with dried okro soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuwon Shinkafa With Dried Okro Soup:
  1. Make ready 2 cup white rice
  2. Take Dried okro,Pepper 2, bonnet2,tomatoes 1 large,sliced onions
  3. Prepare 1 medium dry fish
  4. Take Seasonings,garlic powder,fresh ginger, cloves powder
  5. Make ready to taste Maggie and salt
  6. Take p

Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Hausa Groundnut soup or miyan Geda is just another delicious soup from Nigeria. This article shows you how to make miyan geda and tuwo shinkafa.

Steps to make Tuwon Shinkafa With Dried Okro Soup:
  1. Wash rice,set pot on fire, add water and allow to boil then add rice.
  2. Allow to cook soft for 30mins,use motar to grind it softer,and then allow it to simmer for 5mins then grind again and mold it.
  3. Wash and grate okro,grind your peppers,soak dry fish in warm water and set aside.
  4. Set pot on fire,add vegetable oil sliced onions grinded pepper,fish,maggi,salt,glove powde,garlic and ginger
  5. Add water and allow to cook for 15mins,add your grated okro and allow to cook for 5mins.okro soup is ready to serve with your tuwon shinkafa.

If you have eaten semo before, then you have an idea of what tuwo shinkafa would look like… it is that good. This Hausa Groundnut soup is really. This soup is best served with Tuwon Masara, Tuwon Shinkafa, Tuwon Acha or any other Tuwo of your choice. To complete the taste, add a Dried okra is also common among Igala people of Kogi state. We call it 'jagada' and it's cooked with ogbono and plenty of smoked catfish ,grilled grasscutter.

So that’s going to wrap it up with this special food tuwon shinkafa with dried okro soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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