Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veg biryani. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Biryani is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Veg Biryani is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have veg biryani using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg Biryani:
- Make ready 250 gm whole Basmati rice
- Get 1 cup Vegetables as per your choice
- Make ready 4 tomatoes
- Make ready 3 onion
- Take 10-12 Garlic cloves
- Make ready 2 tsp Green chilli and ginger paste
- Prepare 3 tsp oil
- Get 2 dry red chilli
- Take 1 bay leaf
- Get 1/2 tsp Cumin seeds
- Get 1/2 tsp corinader powder
- Make ready 1/2 tsp Turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp Biryani masala
- Get 1 tsp kasuri Methi
- Make ready 2-3 tsp curd
- Prepare 2 tsp Coriander leaves to garnish
- Take as needed cashew
Instructions to make Veg Biryani:
- Soak the rice for 15-20mins prior and then par boil it adding some salt to it
- Chopped Veggies and par boil them
- For Gravy:Grind Tomatoes and onions, green chilli and ginger.Take curd in a small bowl add all spices and mix well the paste.
- Heat oil in a pan add some Cumin seeds, bay leaf and red dry chilli now pour the gravy and give a nice and thick boil until the oil releases.
- Ready to eat with raita, papad, pickles
So that’s going to wrap it up for this exceptional food veg biryani recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
