Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, corn pakoras. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Corn Pakoras is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Corn Pakoras is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn pakoras using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Corn Pakoras:

1. Prepare 2 cups sweet corn kernels
2. Take 1/2 cup besan
3. Prepare 1 tbsp corn flour
4. Prepare 2 spicy green chillies finely chopped
5. Get 1/4 cup finely chopped fresh coriander leaves
6. Prepare 1 /4 tsp tumeric powder
7. Make ready 1 tsp red chilli powder
8. Take to taste Salt
9. Prepare Oil for frying

Steps to make Corn Pakoras:

1. Crush sweet corn kernels coarsely in chopper. Put it mixing bowl. Add besan, corn flour, chopped green chillies, corainder leaves,red chilli powder,salt. Mix well to make thick pakoras batter.
2. Heat oil in frying pan. Take little pakoras batter,give round shape with fingers, drop in hot oil few at a time. Deep fry on medium flame till crispy golden brown.
3. Serve/ Relish Delicious Hot Corn Pakoras with hot tea/coffee.

So that’s going to wrap this up with this exceptional food corn pakoras recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!