Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's mushroom onion & rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Mushroom Onion & Rice Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mike's Mushroom Onion & Rice Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mike's mushroom onion & rice soup using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Mushroom Onion & Rice Soup:

1. Prepare ● For The Mushroom Onion & Rice Soup
2. Prepare 5 (8 oz) Cans Beef Broth [low sodium]
3. Take 2 (8 oz) Packages Pre-steamed White Rice
4. Take 1 LG Box Jumbo White Mushrooms [thick sliced - reserve half]
5. Make ready 1 LG Box Jumbo Brown Mushrooms [thick sliced - reserve half]
6. Prepare 1 Cup Thin Sliced Vidalia Onions
7. Make ready 1 tbsp Fresh Minced Garlic
8. Make ready 2 tbsp Fresh Minced Chives
9. Get 1 tbsp Unsalted Butter
10. Make ready 1 Packet Mcormick Au Jus Sauce
11. Make ready 2 Packets Lipton Onion Soup Mix
12. Take 1 tbsp Worcestershire Sauce
13. Get 1 tbsp Fresh Ground Course Black Pepper
14. Get 1/4 Cup Fresh Parsley Leaves
15. Take as needed Water
16. Prepare ● For The Options [as needed]
17. Make ready Gruyère Cheese
18. Get Toasted Crustiinis

Steps to make Mike's Mushroom Onion & Rice Soup:

1. Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer.
2. Presteamed white rice pictured.
3. Soup with rice pictured.
4. That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!

So that is going to wrap it up for this exceptional food mike's mushroom onion & rice soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!