Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cinnamon pecan pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pecan pie filling gets new life outside the pie. Served alongside warmed Brie, hot waffles or freshly scooped vanilla ice cream, this crunchy topping is the ultimate in dessert decadence. Pati shares the recipe for the latest addition to her Thanksgiving table - a pecan pie with dulce de leche caramel, or Mexican cajeta, and chocolate chunks.

Cinnamon Pecan Pie is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cinnamon Pecan Pie is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cinnamon pecan pie using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Pecan Pie:

1. Prepare 1 9-inch Pie Crust
2. Make ready 8 oz Pecan Halves
3. Take Filling
4. Get 3 Eggs
5. Take 3/4 cup Light Corn Syrup
6. Make ready 3/4 cup Brown Sugar
7. Make ready 1/4 cup Butter (melted)
8. Make ready 1 1/2 tbsp Cinnamon Liquor
9. Take 1 tsp Ground Cinnamon
10. Prepare 1 pinch Ground Nutmeg
11. Make ready 1/4 tsp Salt
12. Take 1 tsp Vanilla Extract

Holiday pies are something I look forward to each and every year. Pumpkin pie, pecan pie, apple pie, chocolate. These easy apple pie bars have a shortbread crust, rich apple layer, and a cinnamon pecan streusel topping. Cinnamon flavored caramel marries an apple pie & takes up residency in a cute jar.

Steps to make Cinnamon Pecan Pie:

1. Preheat oven to 350°F.
2. In a large mixing bowl, mix together filling ingredients thoroughly.
3. Spread all but a handful of the pecan halves into pie shell.
4. Pour filling mixture over the pecans in the pie shell. Top with remaining handful of pecan halves.
5. Bake at 350°F 30-45 minutes or until toothpick comes clean out of center.

Plant based, gluten & refined sugar free love for this apple pecan pie. Is it apparent yet that I am slightly obsessed. This is one of those times. Though I do not have a sweet tooth sometimes sweet things just look to good not to make. Mini Caramel Pecan Pies. ⅓ cup dark corn syrup.

So that is going to wrap this up with this exceptional food cinnamon pecan pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!