Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buffalo-garlic butter sub. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buffalo-Garlic Butter Sub is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Buffalo-Garlic Butter Sub is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook buffalo-garlic butter sub using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Buffalo-Garlic Butter Sub:

1. Get 2 large boneless, skinless chicken breast
2. Take 4 C chicken stock
3. Prepare 1 C buffalo sauce
4. Get 2 T garlic butter
5. Get 1 baguette
6. Get 1/2 yellow bell pepper; julienne
7. Get 1/2 red onion; julienne

Steps to make Buffalo-Garlic Butter Sub:

1. Cover chicken breasts with stock in a saucepot. Add cold water to cover if necessary.
2. Simmer until fully cooked, about 20 minutes.
3. Remove chicken from pot and transfer to a mixing bowl. When cool enough to handle, shred with your hands or forks. Reserve stock for alternative use if desired.
4. Add bell pepper and onions to chicken. Mix. Add buffalo sauce. Mix.
5. Spread garlic butter inside the baguette. Toast at 400º for approximately 1-2 minutes.
6. Add chicken mixture to baguette, and cut in half. Serve.
7. Alternatively, layer chicken mixture on the baguette after the garlic butter, top with cheese, and melt while toasting.
8. Variations; Coconut milk, butter, brown butter, avocado, guacamole, basil, roasted bell peppers or garlic or tomatoes, thyme, oregano, marjoram, mint, lemon zest, white pepper, white wine vinegar, champagne vinegar, rice wine vinegar, red wine vinegar, cheddar, fontina, goat cheese, cilantro, scallions, chives, coriander seed, monterey jack, mozzarella, smoked mozzarella, parmesean, smoked paprika, applewood seasoning, queso fresco, corn, cucumber, parsley, lime, crushed pineapple, mango, spinach, arugula, sesame seeds, swiss, provolone, tamarind, shallots, turmeric

So that’s going to wrap this up for this exceptional food buffalo-garlic butter sub recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!