Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, tuna tomato melt. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Tomato Melt is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tuna Tomato Melt is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Tomato Melt:

1. Prepare 1 can tuna
2. Take 1 slice provolone cheese
3. Prepare 1 Italian dressing of your choosing
4. Prepare 1 broccoli (optional)
5. Prepare 1 pinch of basil (optional)
6. Make ready 1 medium sized tomatoe

Steps to make Tuna Tomato Melt:

1. Preheat oven to 350°
2. Mix tuna, zesty italian and basil
3. Cut out the center of the tomato
4. Put the tuna mix in the tomato hole
5. Place a provolone cheese slice or two on the topb
6. Bake 20 minutes

So that is going to wrap this up for this exceptional food tuna tomato melt recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!