Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shrimp and scallop with mango salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Shrimp and Scallop with Mango Salad is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrimp and Scallop with Mango Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Scallop with Mango Salad:

1. Make ready 1 bottle clam juice
2. Make ready 8 oz sea scallops sliced to bite-size
3. Prepare 8 oz 20 count shrimp shelled and cut in thirds
4. Take 2 large mangoes
5. Prepare 1 ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
6. Take 1 ⁄8 jalapeno pepper, seeded, minced, or to taste
7. Make ready 1 tsp lime zest.
8. Take Fresh lime from 1/2 squeezed lime
9. Make ready 1/4 tsp freeze-dry mint or large pinch of dried
10. Prepare 3 tbs olive oil
11. Take salt and pepper
12. Get Lime wedges

Instructions to make Shrimp and Scallop with Mango Salad:

1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
3. Slice the Mango's in half, remove the seed.
4. With out piercing the skin, score the flesh in a checkered pattern.
5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
8. Serve with lime wedges and a Riesling Wine.

So that’s going to wrap it up with this exceptional food shrimp and scallop with mango salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!