Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, burabuskohh and egg sauce❤. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Last Saturday, Olu made breakfast and I thought I would share with you my bae's yam and egg sauce. Truth be told, he makes the best and I don't even argue when we are in the egg sauce department.

Burabuskohh and egg sauce❤ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Burabuskohh and egg sauce❤ is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have burabuskohh and egg sauce❤ using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Burabuskohh and egg sauce❤:

1. Prepare 2 cups local shinkafan tuwo (or minced rice)
2. Get 1 tbsp veg oil
3. Take Pinch salt
4. Prepare For the egg sauce
5. Get 5 medium eggs or as desired
6. Make ready 1 tbsp each curry thyme tumeric
7. Take 3 MAGGI STAR seasoning cube
8. Prepare Sliced onion as desired
9. Get Veg oil
10. Make ready Grinded pepper n onion
11. Get 4 medium Sliced tomatoes

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Steps to make Burabuskohh and egg sauce❤:

1. Put some clean water in a clean pot,put on fire and bring to bill.
2. As water is boiling wash your rice and add to boiling water. Add some salt and veg oil cover and allow to cook for10mins
3. While rice is cooking, bring a clean saucepan or a small pot add oil and a little onion to fry, add grinded pepper, Maggi, spices and stirfry for 4-5min. Break egg and whisk thoroughly.
4. Pour egg to frying mixture in circular motion till finished DO NOT STIR and allow it cook for 4min now stir thoroughly add slice onions and off d gas stove
5. Back to your cooking rice, using a whisker or spoon stir thoroughly until very sticky allow it to be soft and off d gas stove
6. Decorate your meal and enjoy!😋❤

Which kind of sauce are you looking for? egg yolk, Dijon mustard, fresh lemon juice, Hellmann's or Best Foods Real Mayonnaise. Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily. Hard boiled eggs in a velvety mustardy sauce, a lot of dill and potatoes on the side. It is hot, but not disturbingly so, I think about the kids when.

So that’s going to wrap it up for this exceptional food burabuskohh and egg sauce❤ recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!