Steps to Make Super Quick Homemade Spicy Mackerel / Sambal Mackerel | Satisfying Recipe | So Delicious !

Willie Warren   15/08/2020 01:05

Spicy Mackerel / Sambal Mackerel
Spicy Mackerel / Sambal Mackerel

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy mackerel / sambal mackerel. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Mackerel / Sambal Mackerel is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Spicy Mackerel / Sambal Mackerel is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy mackerel / sambal mackerel using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Mackerel / Sambal Mackerel:
  1. Prepare 3 tbsp oil
  2. Take 2 mackerel fillet cut into 8 pieces
  3. Prepare 1 large sweet onion
  4. Make ready 3 tbsp spicy sauce /sambal sauce or oelek
  5. Take 1 tbsp light soy sauce
  6. Prepare 2 tbsp brown sugar
  7. Take 1 lime juice
Steps to make Spicy Mackerel / Sambal Mackerel:
  1. With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel then sprinkle some fresh lime juice and enjoy

So that’s going to wrap this up for this exceptional food spicy mackerel / sambal mackerel recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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